{"id":187490,"date":"2023-02-20T16:30:28","date_gmt":"2023-02-20T15:30:28","guid":{"rendered":"https:\/\/notenbeurs.nl\/walnuts\/"},"modified":"2024-11-01T13:50:25","modified_gmt":"2024-11-01T12:50:25","slug":"walnuts","status":"publish","type":"page","link":"https:\/\/notenbeurs.nl\/en\/walnuts\/","title":{"rendered":"Walnuts"},"content":{"rendered":"

Characteristics<\/strong>
\nWalnuts are high in protein, calcium and potassium. In addition, they also fit into a cholesterol-lowering diet, because they contain a lot of unsaturated fats. They also contain a lot of antioxidants that are good for protecting the body against diseases. Antioxidants is a collective name for vitamins E and C, beta-carotene, the body’s own glutathione, the trace elements selenium and zinc and bioactive substances, such as flavonoids from fruit and vegetables.<\/p>\n

Origin<\/strong>
\nMost walnuts can be found in America, France and China. But walnuts also grow in the Netherlands, in many gardens there is a walnut tree.<\/p>\n

Application<\/strong>
\nWalnuts are widely eaten. They are popular in nut mixes, desserts and, for example, walnut pesto.<\/p>\n

Royal nut<\/strong>
\nDuring the Byzantine era, the walnut was also known by the name “royal nut”. <\/sup>An article on walnut tree cultivation in Spain is included in\u00a0Ibn al-‘Awwam’s 12th-century\u00a0Book on Agriculture<\/i>. <\/sup>The walnut was originally known as the\u00a0Welsh nut<\/i>, i.e., it came through France and\/or Italy to Germanic speakers (German\u00a0Walnuss<\/i><\/span>, Dutch\u00a0okkernoot<\/i><\/span>\u00a0or\u00a0walnoot<\/i><\/span>, Danish\u00a0valn\u00f8d<\/i><\/span>, Swedish\u00a0valn\u00f6t<\/i><\/span>). In Polish\u00a0orzechy w\u0142oskie<\/i><\/span>\u00a0translates to “Italian nuts” (w\u0142oskie<\/i><\/span>\u00a0being the adjectival form of\u00a0w\u0142ochy<\/i><\/span> (“Italy”)). (Wikipedia<\/em>)<\/sup><\/p>\n

For more information, please contact our sales team.<\/strong>
\nCall +31(0)180 63 70 63 or send your question to orders@notenbeurs.nl<\/p>\n","protected":false},"excerpt":{"rendered":"

Characteristics Walnuts are high in protein, calcium and potassium. In addition, they also fit into a cholesterol-lowering diet, because they contain a lot of unsaturated fats. They also contain a lot of antioxidants that are good for protecting the body against diseases. Antioxidants is a collective name for vitamins E and C, beta-carotene, the body’s […]<\/p>\n","protected":false},"author":7,"featured_media":26987,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-187490","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nWalnuts - De NotenBeurs<\/title>\n<meta name=\"description\" content=\"Walnuts are high in protein, calcium and potassium. In addition, they also fit into a cholesterol-lowering diet, because they contain a lot of unsaturated fats. They also contain a lot of antioxidants that are good for protecting the body against diseases. Antioxidants is a collective name for vitamins E and C, beta-carotene, the body's own glutathione, the trace elements selenium and zinc and bioactive substances, such as flavonoids from fruit and vegetables.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/notenbeurs.nl\/en\/walnuts\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Walnuts - De NotenBeurs\" \/>\n<meta property=\"og:description\" content=\"Walnuts are high in protein, calcium and potassium. In addition, they also fit into a cholesterol-lowering diet, because they contain a lot of unsaturated fats. They also contain a lot of antioxidants that are good for protecting the body against diseases. 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